Environmental Chef Services

Food & School Lunch Prices

High food costs hit school lunch trays.

Rising food, fuel to drive up student meal prices by as much as 50 percent.

Tuesday, Jul 22, 2008

By Alex Johnson, Reporter
MSNBC

When America's schoolchildren return to class in the fall, they will learn a painful lesson in economics: Higher food and fuel prices are forcing up the price of school breakfasts and lunches across the country, by as much as 50 percent in some districts.

The cost of staples that make up the backbone of school meal...

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Jimmy King

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Executive Chef Jimmy King boasts a repeater most chef could not begin to as his cuisine and experience are top's in the opinions of write up's infirst class magazines. Not only has
Jimmy cooked on board yachts from the Med to Alaska, he loves to cook Pan-Pacific cuisine, in fact he owned and operated Maori's in Breckenridge,Colorado.

Jimmy embraces top level living from Snowboarding to Surfing. He looks forward to hearing from you and making your cusine outside the box of your normal traveling experience.

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Evan Rotman didn’t get on the culinary train until his early 20’s, but ever since then, he has not looked back.Born in Southern California, and moving to the glorious bay area in his teens gave him a good understanding of all that is good in life. He still claims that it was living near San Francisco that made him appreciate fine things.

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